Our Beers
Crafting quality brews in the Commonwealth, with only the finest farm ingredients. All beer is brewed on site in the Production Hall at Talleysville Brewing Company.
Learn more and sign up for our Talleysville Brewing Company Beer Preservation Society Mug Club on our Wine & Beers Club page!
Old School Cream Ale
Smooth like a lager, crisp like an ale. A classic, easy drinking, American brew.
5.0% ABV | 20 IBU
Talleysville Twilight Milk Stout
A milk stout as dark as the night sky. With heavy notes of chocolate and a creamy vanilla finish. It is a dessert in a glass but versatile enough to enjoy with a variety of foods.
6.8% ABV | 18 IBU
Old Church Vienna Lager
Copper colored with a malty, toasty, & slightly sweet, with a light hop bitterness.
5.7% ABV | 18 IBU
Double Cut IPA Galaxy & El Dorado
IPA was double dry hopped with Galaxy & El Dorado Hops bringing flavors of pineapple, stone fruit, and orange. Enjoy as a sipper, but definitely crushable.
7.2% ABV | 30 IBU
Nellie’s Irish Red
Deep amber colored ale, fermented on Irish Ale Yeast. A savory, sweet aroma of biscuit and caramel paired with sweet and malty flavors make for a refreshing and clean taste.
5.1% ABV | 15 IBU
Cerveza Con Limón Y Sal
Mexican Lager with organic lime and sea salt
5.5% ABV | 15 IBU
Smoked on the Farm
A slight nod to the traditional German smoked beer. This lager has a subtle smoke flavor from the addition of beechwood smoked malts, finishes dry and crisp.
6.1% ABV | 20 IBU
Pinch Point IPA
A hazy IPA brewed with oats, wheat, and a hand-selected blend of hops giving notes of pineapple, citrus, mango, and white grape
7.2% ABV | 40 IBU
Peaches & Wheat
Luscious organic peach paired with a traditional wheat beer that has so much peach you can almost taste the fuzz.
6.2% ABV | 20 IBU
Broken Post Pilsner
A crisp European-style pilsner, with a malty sweetness and subtle hop finish.
4.9% ABV | 15 IBU
Harvester Hefeweizen
A classic wheat beer with notes of banana & clove. This ale was fermented on a Munich classic yeast. A Bavarian wheat beer strain selected from the Doemens Academy Culture Collection in Germany.
5.1% ABV | 8 IBU
Mango Pineapple Sour
Super sour, with plentiful amounts of organic mango and pineapple purée thrown into the mix during fermentation. This brew explodes with juicy, fruity flavors for warm weather ahead. Sour ale with organic mango and pineapple purée.
6.3% ABV | 4 IBU