Experience the joy of pairing expertly crafted foods with delicious wine on Saturday, January 18th and Sunday, January 19th from 12-4pm. We will pair four canapés with New Kent Winery wines in our private Barrel Room for a high class tasting experience.

The pairings for the day will include:

• Cinnamon curry chicken skewers drizzled with peanut sauce

• Brie, pear, basil and scallion quesadilla

• Shrimp and mango salad served in phyllo cup

• Blondie, drizzled with chocolate and topped with raspberry

You can pre-purchase your pairings online for the weekend for $20, or $18 for Club Members. You are welcome to attend the pairings from 12-4pm on either Saturday the 18th or Sunday the 19th.