Join us for a seated dinner filled with delicious Italian recipes from San Gimignano. Author and Chef, Sarah Fioroni, will be visiting and sharing her classic recipes from her cookbook, prepared by Uncle Gus. The dinner will feature Sarah's recipes and the wines from her family's Agriturismo, Fattoria Poggio Alloro.
Both Sarah's wines and wine from New Kent Winery will be available for sale during the event. Club Members will be able to use their discount on the wines from Fattoria Poggio Alloro. A glass of wine of your choice will be included with your dinner.
This event will be $50 per person and will be limited to the first 100 guests to make a reservation. Please call (804) 932-8240 or visit our online reservation system to make your reservation as soon as possible.